Christopher Norman Chocolates

Beginning in a small kitchen in SoHo in 1992, Christopher Norman Chocolates has completed an international journey to get to where they are today. Vancouver-based business owner,...

Tofino Kombucha

For Kelsey Hendricks, founder of Tofino Kombucha, brewing kombucha started as an experiment, grew into a hobby, became an art form, and is now a passion she...

SaltSpring Kitchen Co.

You might say delicious food runs Melanie Mulherin’s family. Her grandfather owned the neighbourhood grocery store, while her grandmother’s joy was hosting dinner parties. Melanie then fell...

LIVN & GIVN

If you want something in life, go grab it. That’s the message Becky Boughton lives by and shares with her children. So, when her 10-year-old son Luke...

Sugar Free Please

Sugar Free Please is a lineup of sugar-free snacks that fly off the shelves at stores and markets because of a growing legion of customers who love...

Brío Soul Apparel

Chayle Beaudoin was working in insurance in Nanaimo when she decided to combine her personal passions for art and community into a business. As a creative artist,...

Pivot & Pilot Creative

Rebecca Rochon grew up watching her father launch a successful business and dove into her own first venture while still in university—she ran a small gardening company...

Moonshine Mama’s

Mel Divers wasn’t looking to start a business—she was looking for nourishment from nature after a cancer diagnosis. “I wanted to add more superfoods with immune boosting...

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